Allergies occur as a result of some type of malfunction in the immune system and can be triggered by many different substances in the environment, including food ingredients. In Asian medicine, allergies are traditionally treated with remedies designed to balance the immune system, rather than suppress symptoms.
Goji berries have been used as a primary therapy for allergies for centuries. Goji is an immune modulator – an enhancing substance that can balance and normalize abnormal immune response. The net effect is a restoration of healthy immune function. Goji reduces the antibodies associated with allergic reactions, likely through promoting CD8 (+) T-cells and regulating cytokines. In addition, goji contains germanium, which stimulates various aspects of the immune system thereby alleviating allergies.
PRESENTATION: Bottle of 32 liquid ounces, or 946.4 ml.
Serving Size: 1 ounce (30ml) Serving Per Box: Approximately 32 | ||
Calories 20 Calories started from 0 fats | ||
Ingredients | Quantity per | % daily value |
Goji (Lycium barbarum) fruit | 5500 mg | * |
Total fat | 0 g | 0% |
Saturated fats | 0 g | 0% |
Cholesterol | 0 mg | 0% |
Sodium | 0 mg | 0% |
Total carbohydrates | 5 g | 2% |
Dietary fiber | <1 g | 0% |
Sugars | 4 g | + |
Protein | 1 g | |
Potassium | 35 mg | 1% |
*Percentage daily values based on a 2000 calorie diet | ||
| Weight | 1200 g |
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