Blackstrap Molasses

Molasses Benefits:

• One tablespoon of NG4L Blackstrap Molasses contains more calcium than a glass of milk ;
• One tablespoon of NG4L Blackstrap Molasses contains more iron than nine eggs
• Contains more potassium than is found in our usual diet;
• Blackstrap Molasses is an excellent source of B vitamins and selenium ;
• Blackstrap Molasses is a good source of natural sugars;
• Blackstrap Molasses is an alkaline food beneficial for the maintenance of an acid balance and appropriate alkaline in the body ;
• NG4L Blackstrap Molasses is rich in phosphoric acid. If it and potassium are deficient, a general breakdown of cells, especially nerves and brain, may occur;
• NG4L Blackstrap Molasses is rich in copper, magnesium, chromium, manganese, molybdenum, zinc, phosphorus, pantothenic acid, vitamin E and inositol. It should be noted that refined sugar does not contain any of these nutrients

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One of the best natural sources of plant-based iron – an energizing, mineral-rich natural sweetener.

Poor nutrition is the cause of many diseases in many civilizations. Paradoxically, there are substances in nature whose nutritional richness makes the simple idea of suffering from a state of nutritional deficiency absurd. Molasses is one such substance. Indeed, two teaspoons of cane molasses per day, in hot water or tea, is a valuable dietary supplement.

 Sugar cane, this great tropical herb, is native to New Guinea and the surrounding islands. It was certainly cultivated there more than 1000 years before our era. From there, it began the great journey which was to lead her first to India, then to China. It was still necessary to learn how to extract sugar from it: the Indians invented the first transformation techniques and baptized it “sarkara”. This Sanskrit term is at the origin of all the European names for sugar (sugar, zucker, zucchero, azucar…). And it is in India, between the 6th and 4th centuries B.C., that the Persians and then the Greeks met this famous reed that produces honey without the help of bees” and brought it back to the West.

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The texture of molasses is indeed very close to that of honey. This precious thick liquid is extracted from sugar cane and since then also made from beet. The real product is a pure concentrate, without additives, artificial flavors or preservatives. Cane molasses, pure and authentic, is also called “The Black Miracle”. It is a dark brown juice, uncrystallized and rich in mineral elements, produced with the help of sugar cane. It contains complementary nutrients from the sugar cane juice. All these high value nutrients are contained in molasses in natural form and not added in artificial form and isolated. Black cane sugar molasses is a first-class fortifier. It is an adequate mineral source for the daily diet; for 100 g, we have approximately 1.5 to 2 g of protein, only 0.2 g of fat, 74 to 76 g of carbohydrates, 36 to 38 mg of Sodium, 204 to 206 mg of Calcium, 241 to 243 mg of Magnesium, 1463 to 1465 mg of Potassium and an Energy Value of 280-300 Kcal.

DESCRIPTION: NG4L Blackstrap Molasses is cane molasses, resulting from the transformation of the sugar cane into cane sugar. It is a very viscous syrup that can be crystallized. It is black, less sweet and has a pronounced flavor. It contains the most nutrients.

NG4L Blackstrap Molasses is made from mature sugar cane, which does not require sulphur dioxide to which some people are sensitive. In addition, it has a cleaner and clearer taste. It is a formula 100 % natural which does not associate any additive, aroma or, preservative of synthetic origin. The greatest advantage of molasses is its ability to ideally complement the busy citizen of the 21st century, with easily assimilated natural nutrients. NG4L Blackstrap Molasses is a complete and unrefined sweetener that easily replaces sugar and jam. Diluted with water, it gives a soft, nutritious and highly digestible drink. To be used to sweeten tea, infusions, on pancakes and cakes.

Natural, its effects are slow but cumulative and as such, it is recommended to use it regularly.

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PRESENTATION: 16-ounce bottle, 473 ml

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INDICATIONS: Anemia due to martial deficiency, heavy menstrual bleeding, stage fright and nervousness, digestive disorders, vitamin B6 deficiency, rheumatism, arthritis, ulcers, colitis, varicose veins and benign tumors. Reviving graying hair, external treatment of wounds. Constipation (acts as a natural laxative). Pregnancy and breastfeeding (to prevent iron deficiency). Joint rigidity, muscular dystrophy (Molasses is one of the two natural foods that contain a special ingredient, the Wulzen factor, responsible for this effect). Dermatitis, eczema, psoriasis, angina pectoris and nervous disorders. Prevention and adjuvant treatment of stroke and cancer.

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MAIN APPLICATIONS

Dense and energizing mineral sweetener: Enlightened nutritionists should make sure that a jar of sweet molasses stands on every table to be used as a sweetener or sweetener. Substituting molasses for nutrient-poor sweeteners such as white sugar or corn syrup (which have been stripped of almost all nutrients except simple carbohydrates), or potentially harmful sweeteners such as aspartame or saccharin, is a simple way to eat healthy while sweetening your meals. NG4L Blackstrap Molasses is a healthy sweetener that contains significant amounts of a variety of minerals that health promoting.

Source of Iron: In addition to providing rapidly assimilated carbohydrates, molasses can increase your energy by helping to replenish your iron reserves. NG4L Blackstrap Molasses is one of the best vegetable sources of iron. Especially for menstruating women, who are more at risk of developing iron deficiency. Because it increases iron reserves, taking molasses is a good idea. Compared to red meat, a well-known source of iron, NG4L Blackstrap Molasses provides more iron for fewer calories and is completely fat free. Iron is an integral component of hemoglobin, the pigment that carries oxygen from the lungs to every cell in the body. It is also integrated into the enzyme systems that are essential for metabolism and energy production.

Adolescence, pregnancy and breastfeeding are periods of increased iron requirements. Just 1 tablespoon of molasses gives you 20% of the recommended daily value for iron.

Rich source of minerals: NG4L Blackstrap Molasse is a very good source of calcium, potassium, copper and manganese. Calcium, one of the most important minerals in the body, is involved in a variety of physiological activities essential for life, including the ability of the heart and other muscles to contract, blood clotting, and conduction of nerve impulses to and from the brain, regulation of enzyme activity, and cell membrane function.

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Calcium is needed to form and maintain strong bones and teeth during youth and adolescence, and to help prevent bone loss that can occur during menopause and following rheumatoid arthritis. Calcium binds and removes toxins from the colon, reducing the risk of colon cancer and helping to prevent migraine attacks. 1 tablespoon of molasses provides 15% of your daily calcium needs.

Copper is an essential component of many enzymes. It plays a role in a wide range of physiological processes, including the use of iron, the elimination of free radicals, the development of bones and other connective tissues, and the production of skin and hair pigment called melanin. Many health problems can develop when copper intake is insufficient, including iron deficiency anemia, ruptured blood vessels, osteoporosis, joint problems, and other health problems such as rheumatoid arthritis, brain disorders, increased LDL (bad) and decreased HDL (good) cholesterol and increased susceptibility to infections. Using 1 tablespoon of NG4L Blackstrap Molasses daily will provide you with 20% of the recommended daily value for copper.

Manganese: 1 tablespoon of molasses will also provide 26% of the day’s requirements for manganese. This trace element allows the production of energy from proteins and carbohydrates and is involved in the synthesis of fatty acids that are important for a healthy nervous system and in the use of cholesterol for the production of sex hormones. Manganese is also an essential component of an important antioxidant enzyme called superoxide dismutase. Superoxide dismutase (SOD) is found exclusively in cellular mitochondria (cellular organelles that serve as energy production plants) where it protects against damage caused by free radicals produced during energy production.

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Potassium: Like calcium, potassium plays an important role in muscle contraction and nerve transmission. When potassium is deficient in the diet, muscle and nerve activity can become compromised. Potassium is a very important mineral for athletes, as it is involved in the storage of carbohydrates for use by the muscles as fuel and is also important in maintaining acid-base balance. When the potassium level is too low, there is weakness and muscular tiredness. By simply adding 1 tablespoon of molasses to your breakfast, you can provide 15% of your potassium needs for the day with a good dose of carbohydrates to burn.

Magnesium: like calcium, it is also necessary for bone health and energy production. About two thirds of the magnesium in the human body is found in the bones. One amount helps to give bones their physical structure, while the rest is on the surface of the bone where it is stored for future use if needed. Magnesium, in balance with calcium, helps regulate nerve activity and muscle tone. In many nerve cells, magnesium acts as a natural barrier in the calcium channels, preventing calcium from precipitating into the nerve cell and thereby activating the nerve. By blocking the entry of calcium, magnesium keeps our nerves (as well as the muscles and blood vessels that irritate them) relaxed. If our diet provides us with too little magnesium, calcium can then inadvertently enter our nerve and muscle cells, resulting in nervous hyperactivity and excessive contractions.

Magnesium deficiency can thus contribute to high blood pressure, muscle spasms (including heart muscle spasms or airway spasms, a symptom of asthma), migraines, muscle cramps, and mental and physical asthenia. 1 tablespoon of NG4L Blackstrap Molasses covers 10.74% of the recommended daily value for magnesium.

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Tips for use

Adults should take 1 to 2 tablespoons per day or 1 teaspoon 3 times per day. Dissolve in 1 cup of warm water or milk and sip on an empty stomach. People who cannot tolerate the taste may find it easier to swallow a teaspoonful directly from the spoon and rinse their mouth with warm water, or with a hot drink.

Children should take 1 to 2 teaspoons a day. In case of severe anemia: 1 tablespoon 2 to 3 times a day.

As an energizer: Dissolve 1 tablespoon of sweet molasses in 1 cup of lukewarm water or milk.

Insomnia: Mix 1 cup of warm milk, 1 spoon of honey, 2 spoons of molasses, and 1 spoon of brewer’s yeast. Drink in small sips just before bedtime.

Mild constipation: Take two teaspoons at bedtime.

Nervous tonic: Mix 1 cup of fresh milk, 1 teaspoon of raisins and 2 teaspoons of molasses.

Precautions: NG4L Blackstrap Molasses is not a commonly allergenic food and is not known to contain measurable amounts of goitrogenic substances such as oxalates, or purines.

People with diabetes should take only 1 teaspoon a day. (1 teaspoon contains 10 g of sugar).